Chocolate cake in a cup can be prepared in just 4 minutes: an unexpected recipe
Baking can be a difficult and time-consuming task. However, there are ways to make a dessert in minutes.
BBC Good Foodhas shared a delicious recipe for molten chocolate cake. The entire cooking process takes only 4 minutes.
The cake is completely cooked in the microwave, so you don't have to turn on the oven once. It has a molten chocolate center, perfect for a quick treat.
Read also: Recipe for sugar-free mulberry dumplings
To prepare one serving you will need:
- two tablespoons of sunflower oil;
- one medium egg;
- two tablespoons of flour;
- three tablespoons of sugar;
- one tablespoon of cocoa powder;
- a pinch of vanilla extract;
- one tablespoon of boiling water;
- one soft chocolate truffle;
- ice cream or cream for serving.
Place all the ingredients except the chocolate truffle in a 350 ml cup. Using a fork, beat all the ingredients thoroughly and add a pinch of salt.
Insert the chocolate truffle into the center of the batter. Heat the cake in the microwave on high for 45 seconds.
We also recommend that you pay attention to the recipe for fried dumplings with potatoes.
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