How to make a delicious pumpkin-shaped cheese snack for Halloween: a simple recipe
Fall brings not only falling temperatures and precipitation of leaves, but also new tasty recipes to grace your table. One of them is mini pumpkins with a mix of cheeses, garlic and a variety of sprinkles.
This perfect appetizer for fall will not only decorate your table, but will also be a great option for a quick and delicious snack. In addition, such spectacular pumpkins with a cream cheese are perfect for Halloween celebrations. The recipe was shared by blogger Valeria Veligura on Instagram.
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You can bread this appetizer in sesame seeds, spices or crumbs, allowing you to experiment and surprise your family with incredible flavors and presentation.
Ingredients:
- 200 g creamy cottage cheese;
- 100 g hard cheese;
- Fresh cilantro, dill or parsley greens;
- 1-2 cloves of garlic;
- salt;
- Ground black pepper.
For breading:
- Powdered breadcrumbs;
- Ground smoked paprika;
- Sesame seeds.
Preparation:
- Combine the cream cheese, grated cheese, finely chopped herbs and spices in a bowl. Add the squeezed garlic and mix well to form balls.
- Crush the fleece or chips into crumbles. Paste the curd balls in the fleece or chips, paprika and sesame seeds.
- Use a string to form the folds of the pumpkin, and insert pickle sticks in place of the tails.
- Your appetizer is ready to serve.
We also advise you to pay attention to the recipe for toast with eggs and chanterelles.
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