The taste will surprise you: why add pepper to tea and what are the benefits

Black pepper is a unique spice that is added to a variety of dishes and drinks, including tea. This life hack may come as a surprise, but adding black pepper to tea can enhance the warming effect.

Read also: Why you shouldn't squeeze the contents of a tea bag into a mug and brew tea for a long time

But before adding pepper to tea, you need to prepare the drink properly. Brew tea in your usual way, and then add a few black peppercorns for 5 minutes.

This spice has antibacterial and antibiotic effects. It helps the body to better absorb nutrients and improves the immune system. Also, due to its high vitamin C content, black pepper is an excellent product for protection during the cold season.

Indian peoples use black pepper as a remedy for sore throat and cough.

When making tea with black pepper, it is important to remember that ginger and lemon can reduce the spiciness of the pepper and give the drink its own flavor.

In addition, if you do not need a tea bag, do not rush to throw it away, because it can still be used for various purposes.

Previously, we wrote about what should not be done so that tea with lemon does not lose its beneficial properties, as well as what 3 spices are added to tea to make it more useful for health.

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