Classic French carrot salad recipe: the secret is in the savory dressing

Grated carrot salad is a classic French dish. You can easily make it yourself. Its secret is in the dressing, which contains lemon juice, salt and pepper, Dijon mustard, honey and oil.

Ingredients:

Carrots - 400 g

Parsley, sprig - 1 tbsp.

Dressing:

Olive oil - 1 tbsp.

Lemon, juice - 1 tsp.

Salt -1/4 tsp.

Ground black pepper - 1/4 tsp.

Dijon mustard - 1/4 tsp.

Honey - 1/2 tsp.

Read also: Quick appetizer: How to make delicious and satisfying fresh zucchini waffles

Method of preparation:

1. Peel the carrots and grate them on a fine grater.

2. Mix all the ingredients for the dressing in a small jar and shake.

3. Toss the carrots with the chopped parsley and salad dressing.

We also recommend that you pay attention to the recipe for eggplant with honey.

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