When there's only kefir, sausage, and cheese in the fridge: How to make hearty and quick pies for breakfast
Breakfast is an important meal that should not be missed. There are many criteria that make it perfect: breakfast should be hearty, tasty and nutritious, and it shouldn't take much time to prepare.
That's why today we're going to share with you a recipe for delicious and nutritious breakfast cakes that are very quick to prepare. The recipe was shared on cxid.info.
Read also: Housewives share a recipe for an omelette with zucchini for breakfast
Ingredients:
- 250 ml of kefir;
- 1 partial teaspoon of salt;
- 1 teaspoon of sugar;
- 2 eggs;
- 100 g of cheese;
- 80 g of sausage;
- 10 g of parsley;
- 450 g of flour;
- 10 g of baking powder (soda).
Preparation:
- In a deep bowl, combine kefir, salt, sugar, beaten eggs, grated cheese, chopped sausage and finely chopped parsley.
- Gradually add the flour and baking powder with a mesh sieve, mixing the dough until it has a smooth consistency. Cover the bowl and leave the dough to rest for 10 minutes.
- After resting, roll out the dough into a thin layer and cut it into small portions.
- Heat a frying pan with oil and fry the sticks on both sides until golden brown.
We also recommend that you pay attention to the recipe for pumpkin porridge.
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